It’s BACON!



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I have to admit, when I first heard of a fully enclosed microwave bacon cooker, I was a bit skeptical. I mean, I’ve tried making bacon in the microwave, using everything from ceramic plates to funky crispers to plastic domes that are supposed to keep the grease from exploding – none of it worked.

Tonight, I learned that this bacon cooker is amazing. Out of the box, it looks vaguely like a water filtering pitcher, but I read the page of detailed instructions, and the email I received today, as soon as the post office scanned in the delivery info, and I have to say, it’s the easiest bacon cooking I’ve ever done – they even give you tips for how to separate the bacon easily (use a cheese-slicer type spatula and lift from the middle).

We don’t eat that much bacon because I’m just not that into cooking food that splatters, and – let’s be honest – bacon isn’t exactly a health food, but since I hadn’t defrosted meat tonight and we’re still working through the 36 eggs Fuzzy bought before Christmas, I had him stop and buy some on his way home tonight. Breakfast for dinner is a long-standing tradition in my family, and tonight it worked out fine. I started melting the butter for an omelet then draped six slices of bacon over the “vanes” of the cooker, sealed it inside, and set the microwave for 4 minutes. (The instructions recommend 45 seconds per slice for bacon that comes 11 strips/pound or 30 seconds per slice for bacon that comes 22 strips/pound. OF COURSE our bacon was 16 strips/pound. I used the 30 seconds per slice formula, and it worked fine).

After four minutes, we had six slices of crispy bacon, that wasn’t at all greasy, and with almost no mess. We poured the grease into the jar we use for such things, and made a second batch, and it was just as good as the first.

Cleanup was a breeze as well – just rinse all the parts in steaming hot water and let them air dry. According to the documentation, they’re also dishwasher safe, or warm soapy water will work, too.

I have to say that this bacon cooker makes cooking bacon so easy and clean, it’s a detriment to any diet, except that it strips almost all the grease away as well.

CC BY-NC-ND 4.0 It’s BACON! by Melissa Bartell is licensed under a Creative Commons Attribution-NonCommercial-NoDerivatives 4.0 International License.

2 thoughts on “It’s BACON!

  1. Thanks for the review. We really feel we have a great microwave bacon cooker. We understand what Pearl says about the convenience of pre cooked, but if one considers the taste and cost difference of freshly broiled bacon using our cooker vs reheated bacon, our bacon cooker really…well…brings home the bacon!

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